Fremont Field To Ferment 4pk

Brewing is the craft of blending science with artistry then introducing the mystical. Field to Ferment exemplifies this adventure and represents a colossal collaboration between the brewery and our hop farmers. Nothing is fresher, nothing is better for a brewer. So, please do enjoy this beer absolutely fresh, and enjoy the adventure this beer represents…Because Fresh Hop Beer Matters! “Fresh hops are the best hops.” – VWP

Down & Dirty: 2-Row Pale, Munich Malt, White Wheat, and Acidulated Malt with FRESH Centennial with Centennial, Centennial Cryo and Simcoe dry hop
ABV: 6.0% IBU: 50
Color: Light orange
Aroma: Pine with dank resinous notes, along with citrus and tropicals, fresh cut grass, florals and slight bubblegum
Flavor: Light sweetness and moderately bitter with gentle lingering bitterness in medium body that is mildly mouthwatering