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Valentina Passalacqua Lux

Valentina Passalacqua Lux

$19.99

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"Natural wines, local wines, born from the spontaneous fermentation of hand-picked grapes, witnesses of the biodiversity of the Gargano, land of sun and light.

Authentic, alive wines, children of the vine that feeds on the sapid juice of this wonderful area, located 200 meters above the sea, on unique mineral soils.

The idea I have of wine is also reflected in the labels in which I designed my way of communicating wine.

“Wines are the children of those who designed and produced them”.

Wine Notes: Bombino bianco from bushvines fermented in opened vats, macerated 4 days on the days on the skins with manual breaking of the hat. No filtration and no temperature control. Aging 6 months in steel tanks.
A wine that you can drink all day long, that helps you going with food in three dimensions."